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Query: NC_003450:627500:639624 Corynebacterium glutamicum ATCC 13032, complete genome

Start: 639624, End: 640211, Length: 588

Host Lineage: Corynebacterium glutamicum; Corynebacterium; Corynebacteriaceae; Actinomycetales; Actinobacteria; Bacteria

General Information: This strain (previously known as Micrococcus glutamicus) is the original strain isolated in the late 1950's. Soil bacterium with industrial uses. They may be found as members of the normal microflora of humans, where these bacteria find a suitable niche in virtually every anatomic site. This organism is a well-studied soil bacterium of considerable importance in biotechnology, in particular for the fermentative production of L-amino acids for food and fodder industry. The name was originaly given for this species for its ability to produce significant quantities (>100 g per liter) of glutamic acid (glutamate), an important food enhancer that has a meaty taste and flavor. Currently used commercially to produce glutamate and other amino acids (L-lysine) and compounds. The first strain of the species was isolated in 1957 by S. Kinoshita and colleagues while searching for an efficient glutamate-producer.

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SubjectStartEndLengthSubject Host DescriptionCDS descriptionE-valueBit score
NC_006958:628035:641085641085641672588Corynebacterium glutamicum ATCC 13032, complete genometranscriptional regulator, MarR family3e-111400
NC_009953:3852436:387393238739323874459528Salinispora arenicola CNS-205 chromosome, complete genomeMarR family transcriptional regulator4e-0754.7
NC_003888:7866148:788769478876947888284591Streptomyces coelicolor A3(2), complete genomeMarR-family regulatory protein3e-0651.6