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Query: NC_003450:1871377:1885230 Corynebacterium glutamicum ATCC 13032, complete genome

Start: 1885230, End: 1887050, Length: 1821

Host Lineage: Corynebacterium glutamicum; Corynebacterium; Corynebacteriaceae; Actinomycetales; Actinobacteria; Bacteria

General Information: This strain (previously known as Micrococcus glutamicus) is the original strain isolated in the late 1950's. Soil bacterium with industrial uses. They may be found as members of the normal microflora of humans, where these bacteria find a suitable niche in virtually every anatomic site. This organism is a well-studied soil bacterium of considerable importance in biotechnology, in particular for the fermentative production of L-amino acids for food and fodder industry. The name was originaly given for this species for its ability to produce significant quantities (>100 g per liter) of glutamic acid (glutamate), an important food enhancer that has a meaty taste and flavor. Currently used commercially to produce glutamate and other amino acids (L-lysine) and compounds. The first strain of the species was isolated in 1957 by S. Kinoshita and colleagues while searching for an efficient glutamate-producer.

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SubjectStartEndLengthSubject Host DescriptionCDS descriptionE-valueBit score
NC_006958:1872849:1886702188670218885221821Corynebacterium glutamicum ATCC 13032, complete genomehypothetical protein01259
NC_015676:109743:1334261334261351021677Methanosalsum zhilinae DSM 4017 chromosome, complete genomehypothetical protein6e-31135
NC_008278:1472709:1480817148081714819561140Frankia alni ACN14a, complete genomeputative DNA binding protien7e-1272.8
NC_003888:7561923:7568251756825175700441794Streptomyces coelicolor A3(2), complete genomehypothetical protein5e-0963.2
NC_012470:1061392:1078703107870310803491647Streptococcus equi subsp. zooepidemicus, complete genomehypothetical protein2e-0757.8